Simple Way to Prepare Super Quick Homemade Banana bread/cake - Logo collection for you

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Before you jump to Banana bread/cake recipe, you may want to read this short interesting healthy tips about Methods To Live Green And also Spend less Money In The Kitchen.

Remember when the only men and women who cared about the environment were tree huggers as well as hippies? That's a thing of the past now, with everyone being aware of the problems besetting the planet and the shared burden we have for turning things around. According to the experts, to clean up the environment we are all going to have to make some adjustments. These kinds of changes need to start happening, and each individual family needs to become more environmentally friendly. Keep reading for some methods to go green and save energy, largely in the kitchen.

A lot of energy is actually wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. If you're in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less electrical power. The correct temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use less electricity. You can cut down how often the motor has to run by frequently cleaning the condenser, which will save on electricity.

From the above it really should be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Efficient living is something we can all accomplish, without difficulty. Largely, all it requires is a bit of common sense.

We hope you got benefit from reading it, now let's go back to banana bread/cake recipe. To cook banana bread/cake you need 10 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to cook Banana bread/cake:

1. Take 300 g of all purpose flour.
2. Provide 3 of large ripe bananas.
3. Use 2.5 tsp of baking powder.
4. You need 1 tbsp of cinnamon.
5. Take 2 tbsp of cocoa powder.
6. Provide 4 of eggs.
7. Use 150 g of butter/margarine.
8. Take 100 ml of buttermilk.
9. Use 50 g of sugar.
10. Get 1 tsp of vanilla essence (optional).

Steps to make Banana bread/cake:

1. Grease and dust your baking tin and preheat your oven to 180 degrees.
2. Mix all the dry ingredients.
3. Mash your bananas with a fork. In the case that your bananas aren't ripe enough (as was my case), put them in the oven at 180 degrees for 10 minutes. They will come out looking like this.
4. Cream your butter and sugar until light and fluffy.
5. Add the eggs and vanilla and mix..
6. Mix your dry ingredients, wet ingredients, bananas and milk until well combined.
7. Put your mixture in your baking tin and bake away.
8. Remove from the oven after forty minutes or until a knife/toothpick inserted in the middle comes out clean. Enjoy.

This Coffee Cake Banana Bread recipe is always a crowd pleaser and makes a fantastic holiday dessert! I feel like there is something important that needs to be discussed here that I've been far too. Banana bread is a type of bread made from mashed bananas. It is often a moist, sweet, cake-like quick bread; however there are some banana bread recipes that are traditional-style raised breads. To make the cream cheese frosting-filled banana bread as featured on "The Martha.

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